Nutritionists commonly refer to eggs as the 'gold standard' for protein quality because they're very easily digested and contain generous amounts of all eight essential amino acids. Eggs are naturally free of lactose, so they're also much more 'forgiving' to athletes who have trouble with dairy foods or milk-based protein powders. Our Gold Standard 100% Egg takes the benefits a step further by virtually eliminated the fat and cholesterol found in whole eggs. Each scoop of Gold Standard 100% Egg packs as much protein as seven egg whiles with just 4 grams of carbs. By mixing this stuff INSTANTIZED to mix-up easily too, we may have elevated our egg to 'platinum' status. Beyond the Basics: 24 grams of Egg White Protein per serving. Very High Biological Value (BV). Non-Dairy, No Lactose. Contains Aminogen digestive enzyme system to enhance utilization. Over 5 grams of BCAAs (Leucine, Isoleucine, and Valine). Loaded with all 8 Essential Amino Acids. 0 grams of sugar so it's great for contest and low-carb dieting. INSTANTIZED to mix easily with a spoon.
Egg Albumen, Cocoa (Processed with Alkali), Artificial Flavor, Lecithin, Sucralose, Aminogen.
SPOON STIRRED: Gold Standard 100% Egg is INSTANTIZED. That means if you forgot your shaker cup or don't have time to get out the blender, you can just add one heaping scoop of Gold Standard 100% Egg to a glass filled with 6-8 oz of cold water, milk or you
Do not use as sole source of nutrition for weight loss or maintenance. KEEP OUT OF REACH OF CHILDREN. .Allergen Information: This product contains egg and soy (lecithin) ingredients.